Persian Love Cake
A fragrant and tender Persian Love Cake infused with warm cinnamon and cardamom, enriched with almond flour and creamy Greek yogurt. Bright notes of lemon and orange zest and juice balance its delicate sweetness, while rosewater adds a subtle floral aroma. Finished with a soft glaze and topped with crushed pistachios and rose petals. It’s an elegant and irresistible treat.
Ingredients
Flour, cinnamon, cardamom, almond flour, pistachios, butter, sugar, eggs, Greek yogurt, Lemon zest and juice, orange zest and juice, and rosewater.
$45.00 – 9 inch cake
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